They were the cheapest fruit and piled the highest, and I got the sense that nobody much was buying them, and being on a budget this month I loaded a bagful although I didn't know what to expect from a"pluot," a plum-sized red sphere with yellow speckles, and I supposed a cross between a plum and an apricot, and I've seen weirder things, so I took a chance.
They are delicious--juicier and sweeter than plums, are nothing like apricots (which I enjoy). I fell in love with my first pluot, nice and cold from the fridge, and with all the rest of them, and the feeling was mutual. I appreciate food. I'm delighted when it expresses appreciation for me. Also known as a "plumcot." Try one and let me know how you like it.
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