Showing posts with label sassafrass. Show all posts
Showing posts with label sassafrass. Show all posts

Wednesday, October 14, 2020

Sassafras Magic and Lore

Pluck
the mitten-shaped leaves from the sassafras tree, then snap their stems and inhale the warm spicy sweetness. Once a guest here dug up a root and we made sassafras tea and talked about how root beer, made with sassafras, used to be actual alcoholic beer, and that sassafras twigs used to be toothbrushes, and it's good for lots of other stuff. Like what, I wondered today, and looked up all sorts of lore:

  • Every part of the tree is fragrant.
  • A ship, boat, or bed made of sassafras wood will keep evil spirits away.
  • Tuck a leaf in your wallet or business till to stretch the money you already have. I tucked leaves between the checkbook's and account book's pages.
  • It's lucky to carry some dried sassafras root with you when seeking a job.
  • Rub the leaves on wounds or skin eruptions as an antiseptic and anti-bacterial treatment. That'll probably work better if the leaves haven't turned their autumn yellow.
  • Sassafras tea is a "toner," meaning it will enhance health. The U.S. banned it in 1960 but it has been legally available since 1994. The safrole in sassafras was carcinogenic in rats given huge doses. It is now thought that no human can ingest that much safrole even if they tried, and nutmeg contains safrole too. Most store-bought sassafras drinks use artificial flavor.
  • Dried sassafras leaves, ground up, make that "file" stuff without which gumbo is not gumbo.
  • Woodpeckers and wild turkeys like the fruits.
  • There used to be a huge sassafras industry: American sassafras was exported to Europe, where the tree is not native. Europeans liked the wood for ships and furniture. They also used sassafras as a cure for syphilis.
  • Germans used to call it "fennel wood."
  • Sassafras is the "triple goddess" tree because any one plant can have three kinds of leaves: ovate, single-lobed, and multi-lobed.
You read it here first, or second!

Saturday, July 25, 2015

I'm Invited

Sassafras trees here, and perhaps it's the soil, don't get very tall and have glove-shaped green leaves. A friend came by, dug up some of the root, and made sassafras tea: It tasted like hot root beer. You're not supposed to drink a lot of it; we just wanted a taste. All parts of the tree are said to be fragrant. Later, outside, I found at my feet, like an invitation through a mail slot, a scarlet sassafras leaf, and it stopped me, and reminded me that summer is everything's birthday party, a gorgeous insanity, and the rest of the year is everyday life. I hope you too get an invitation to the party. If summer has a peak, a summit, a day of wonder, it's July 25.

Friday, July 24, 2009

Scent of Sassafrass

Sassafrass (sassafrass albidum) runs wild on this property and friend of mine unearthed a root so we could inhale its fabulous, characteristic fragrance: rootbeer plus anise. The wild foods book says that sassafrass has been found to cause liver cancer in lab animals, and we aren't supposed to steep the bark and drink sassafrass tea like great-grandparents did, for a tonic, back in the day; but just to ID it and sniff it and dream of being back in the day is fun on a July afternoon.
"Sassafrass" is a corruption of the word "saxifrage," which ultimately means "to break rocks." To ID it -- it's common --look for distinctive "mitten"-shaped leaves. Sometimes they're three-lobed and rounded, like Casper the Ghost throwing up his hands. This is a plant you won't forget.