Let's talk about why it's not easy to identify mushrooms, even with a field manual, because the manual will show a photo of a mushroom at its prime, but they aren't all or always at their prime, just as people aren't. Here's a prime example from my mowed area of three different phases of the same species. Seeing the one on the right by itself, we'd say "It has a conical, bright-orange, wet-looking cap with a medium-thick stalk" and seek an I.D. for that; the center one we'd say has a "toadstool" shape and a dark orange-brown "nipple" in the center of its Creamsicle-orange cap. The one on the left, the most mature, we'd call flat-topped with a slender stalk and because most 'shroom guides begin identification with the mushroom's shape, we might I.D. or equally we might misidentify. But they're all the same species in different developmental phases. Only field experience will teach you the phases.
The "peely" or "shaggy" stems indicate the Amanita family, and many amanitas are poisonous and different species look alike so I never eat any; my guess is Amanita crocea, or the "orange grisette." Amanitas often have fleshy "rings" around the stems, but Amanita crocea does not. Another Amanita crocea identifier is the "teeth marks" around the cap's edge when mature. Seeing the underside and taking a cap and making a spore print would help prove whether my guess is right.
Saturday, June 29, 2019
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