I was admiring these divine riches, think them better than gold. I like the fuzz, but I peel them anyway. When peeled, they get eaten or they get sliced and served over cake or pancakes, or, if drained on towels for a little bit, get tossed into scone batter. Everyone loves them. Even the mouse in my house can't resist the ripe ones in my fruit bowl. He calls that "sharing."
Oh, I can darn near taste them from here! Gorgeous!
ReplyDeletePS - they taste better when savored on the screened in porch of an old cabin - but you knew that, didn't you? (wink-wink)
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